GONPACHI'S EARLY SUMMER SPECIAL MENU STARTS NOW

Pickled Mizunasu Eggplant with Yukari and Grana Padano
680 yen (tax included 748 yen)

Seared Bonito with Spring Onion Sauce
1,080 yen (tax included 1,188 yen)

Grilled Skewer of Jumbo Shrimp Wrapped in Iwachu Pork
780 yen (tax included 858 yen)

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Available from: May 9, 2025
Scheduled to end: Late June
Locations: Shibuya / Asakusa / Azamino Sumiyaki / Sakura-Shimmachi / Odaiba / Azamino Tempura

Shibuya / Asakusa / Azamino Sumiyaki / Sakura-Shimmachi / Odaiba
All menu items available

Azamino Tempura
・Pickled Mizunasu Eggplant with Yukari and Grana Padano – 680 yen (tax included 748 yen)
・Seared Bonito with Spring Onion Sauce – 1,080 yen (tax included 1,188 yen)

Enjoy the refreshing flavors of early summer:
perfectly seared bonito topped with a citrusy spring onion sauce,
fresh mizunasu eggplant pickled with aromatic shiso and finished with rich Grana Padano cheese,
and a luxurious skewer of jumbo shrimp wrapped in juicy Iwachu pork.

Treat yourself to the seasonal delights at Gonpachi.
We look forward to welcoming you.

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広報(取材等）　 050-5443-1026