At Gonpachi, we're starting our special early summer menu!
- Katsuo Tataki with Negi-Dare Sauce - ¥980 (Tax included: ¥1,078)
- Giant Prawn Wrapped in Iwana Pork Skewer - ¥780 (Tax included: ¥858)
- Mizo Nasu (Japanese eggplant) and Prosciutto with Yukari Dressing, topped with Grana Padano cheese - ¥680 (Tax included: ¥748)
We look forward to welcoming you at our restaurant.
Period: From May 20th, 2024, to the end of June 2024 (May end early) Available at: Odaiba / Shibuya / Sumibi-yaki Sakura Shinmachi / Asakusa Azumabashi / Sumibi-yaki Azamino / Tempura Azamino*
*At Tempura Azamino, only Katsuo Tataki and Mizo Nasu and Prosciutto with Yukari Dressing are available.