In "From the Kitchen," you'll get a close-up look at the people working "backstage" at our restaurants.
One of our most important objectives is to expand into the wider overseas market. Since the company was founded, a guiding principle has been to create a business that operates globally.
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Taste, freshness, originality and carefully chosen ingredients are my tools, and fuel my passion for excellence.
Stephane Vieux
GD Executive Patissier
GD Executive Patissier
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Employment
Global Dining helps its employees build bright futures. Grow with us in a professional and stimulating work environment!
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